Krispy Treats

Krispy Treats 1/4 cup plus 1/2 tsp butter 10 ounces marshmallows 6 cups crisp rice cereal (faux fruity pepples here) Butter a 13x9" pan. Melt the butter in a large saucepan over low heat. Add the marshmallows and stir until completely melted. Remove from heat. Add cereal. Stir until well coated. Using a buttered spatula, press mixture evenly into the prepared pan. Cut into squares when cool. Makes 24 2"x2" squares.