Sunday, January 01, 2006

Frittata

Ham and Zuchinni Frittata beat together: 5 eggs 1/2 tsp salt pepper to taste add 1/2 cup cheese (I used mozzarella) and 1 recipe frittata filling (see below) preheat broiler and put an oven rack in the middle of the oven. heat 2 TB oil in a large (10" or so) frying pan, and pour in the eggs. when the bottom is set, but the top is a little runny still, place under broiler for a few minutes, until the top is puffy and cooked, but not browned.

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